Leah's Fried Rice with Lobster

 I've prepared how many lobsters for recipes in this cookbook? I've lost count, to tell the truth. But with this recipe (the 180th), I learned something new and wonderful about the seafood counter at the local grocery store. They will cook your lobster while you shop! No charge! It made this recipe all the easier. Prepare the rice (needs to cool before frying). Prep your veggies and spices. Put everything together, saving the lobster meat for last, otherwise it will overcook and become tough.

A lovely bowlful of some of my favorite foods. Try this recipe and you will be transported to a state of pure bliss. Who could ask for anything more?!





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